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Breakfast 7:00 to 9:30 |
Lunch 11:00: to 1:30 |
Dinner 4:30 to 7:00 |
Specials |
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| Monday | Scrambled Eggs, Breakfast Meats, Country or Hash Browned Potatoes, Special Breakfast Items and Fresh Fruits served DAILY, Monday through Friday. |
Build Your Own Deli Sandwich or Turkey Noodle Casserole, Asst. Chips, Veg. |
Salisbury Steak, Dirty Rice or BBQ Pork Sandwich, Steak Cut Fries, Veg. |
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| Tuesday | Chicken Patty Sandwich or Chef's Salad, Tater Tots, Veg. |
Meat Lasagna, Garlic/Parmesan Bread or Italian Sausage Sandwich, Curly Fries, Veg. |
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| Wednesday | French Dip Beef Sandwich or Grilled Beef Tortilla Wrap, Krinkle Kut Fries, Veg. |
Tempura Style Chicken with Sauces, Stir Fry Noodles, Won Ton Shrimp, Hoisin Sauce Glazed Vegetables. |
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| Thursday | Burgers Your Way or Sloppy Jose Sandwich, Steak Cut Fries, Veg. |
Baked Basa with Tequila Lime Sauce, Rice Pilaf or Chicken Nuggets & Sauces, Tater Tots, Veg. |
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| Friday | Fish & Chips or Fish Po' Boy or Grilled Daddy Dogs, Krinkle Kut Fries, Veg. |
Grilled Pork Ribs, Southern Baked Beans or Corn Dogs, Curly Fries, Veg. |
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Brunch 11:00 to 1:00pm |
Dinner 4:00 to 6:00pm |
Specials |
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| Saturday | Buffalo Style Falcon Legs or Grilled Ham & Cheese on Sourdough, Steak Cut Fries, Veg. |
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| Sunday | Spaghetti and Meatballs, Mozzarella Bread or Pizza Bread, Tater Tots, Veg. |
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| *Menu Subject to change | ||||